Who are these options for?

Shoppers who want to serve them straight away

For breakfast, lunch or the Christmas table, you’ll want ready-to-eat currant buns. Work out how many portions you need and compare packs of the same product type.

Shoppers stocking up for more than one occasion

You want to be able to serve currant buns after Christmas breakfast, too. A larger bag is most practical if you can freeze the rest according to the instructions and use them in time.

Home bakers

You want to choose the filling yourself and set aside time for kneading, proving and baking. A currant bun mix is a baking project, not a ready-to-eat alternative to a bag of buns.

What should you look for when choosing?

First decide whether you want the currant buns ready to serve straight away, for several occasions, or as part of your Christmas baking.

What to consider What should you check? Who is it important for?
Ready-to-eat portions Compare the number of buns and the weight of similar packs. If I want to serve the buns without any preparation, the pack needs to suit the number of people eating; around 40% of consumers prioritise ready-to-eat portions.
Stock for more than one occasion Check the number of buns and the freezing and use instructions for the pack you choose. For Christmas breakfast and another occasion later on, I want to be able to store the remaining buns; planned stock is a priority for around 30% of consumers.
Baking your own Check what filling you’ll need and how many steps the mix involves, including proving time. I want to choose the filling myself and set aside time for the dough; around 30% of consumers prioritise the baking project.

Common mistakes

  • Buying a larger bag without a storage plan

    The 8-count PLUS pack comes with specific storage instructions: PLUS says you can freeze the buns at home on the day you buy them and should use them within 1 month.

    Choose this pack only if you can freeze the remaining portions and plan to use them within that time.

  • Treating a baking mix like ready-to-eat currant buns

    As well as the mix, the In2bake recipe calls for ingredients such as filling and involves kneading, proving and baking. The buns won’t be ready to serve straight away.

    Choose a mix if you want to plan a baking session; opt for ready-made buns if you want to serve them straight away.

  • Assuming every pack has the same ingredients

    Allergens and the type of salt used can vary between currant buns and mixes. A brand name or product category won’t tell you which ingredients are in the particular variety you choose.

    Check the latest ingredients and allergen information for the exact pack you’re buying.

Brands and product types at a glance

ALDI

ALDI lists a 6-count pack of raisin and currant buns for anyone looking for ready-to-eat buns.

  • The pack contains 6 buns, so you can choose a quantity to suit your Christmas table.
  • Check the product information on the pack you choose in store.

Jumbo

Jumbo sells standard currant buns as well as mini and giant versions; don’t compare these product types as if they were the same size.

  • The different sizes give you a choice of portion numbers and sizes.
  • Jumbo lists 2,8 g of fibre per 100 g for one specific pack. Check the nutritional information for the exact variety rather than assuming that figure applies to all Jumbo currant buns.

PLUS

PLUS lists both a standard bag of currant buns and an 8-count pack with freezing instructions.

  • According to PLUS, the 8-count pack can be frozen at home on the day you buy it; use the buns within 1 month.
  • Check the ingredients, allergens and storage instructions on the pack of the variety you choose.

In2bake

In2bake offers a currant bun mix for anyone who wants to make their own buns.

  • With the 500 g mix described, you can choose your own 300 g of filling.
  • You’ll also need water and salt, and you’ll need to knead and prove the dough and use an oven; check the instructions before you start.

Related products on Joybuy

Related products coming soon.

Frequently asked questions

How do I compare different packs of currant buns?

Start by comparing packs of the same product type by number of buns and weight. A mini or giant version is a different size from a standard currant bun, so also consider how many buns you’ll actually need for your Christmas table.

Can I freeze currant buns ahead of Christmas?

You can if the pack you choose includes instructions for freezing. PLUS says its 8-count pack can be frozen at home on the day you buy it and must be used within 1 month; for other products, follow the instructions on their packaging.

Do currant buns always contain iodised baker’s salt?

Don’t assume they do. Check the ingredients list on the currant buns or baking mix you choose to see which type of salt is listed.

What should I look for if I need to avoid an allergen?

Read the latest allergen information for the exact product you choose. PLUS lists wheat and milk, among other things, as allergens in its currant buns and also notes the possible presence of other allergens; don’t assume the same information applies to other varieties or brands.