Budget-conscious shoppers
You want to buy enough currant buns for a small group without ending up with too many left over. So look beyond the pack size and consider how many buns you’ll be serving.
If you’re buying currant buns for coffee with friends on a budget, choose the quantity and size to suit your group: a standard pack of six is a different starting point from nine mini buns or four extra-large buns. If you expect to have any left over, choose a pack with suitable storage instructions. And if anyone has an allergy, always check the label on the product you’re serving.
You want to buy enough currant buns for a small group without ending up with too many left over. So look beyond the pack size and consider how many buns you’ll be serving.
For a coffee get-together, you can choose from mini, standard and extra-large sizes. The right one depends on the portions you want to offer.
If a guest has an allergy or you expect to have buns left over, the allergen information and storage instructions on the pack matter more than size alone.
Work out how many guests you’re expecting and what portions you want to serve. Then check whether you can store any leftover buns according to the instructions on the pack.
| What to consider | What to check before buying | Who it matters to |
|---|---|---|
| Pack size | Count the buns and compare the number with the size of your group. Jumbo and PLUS, among others, sell standard packs of six. | I want to be able to serve everyone a bun without having lots left over. Getting the quantity right is the top priority for around 44% of consumers. |
| Portions and storage | Check whether mini, standard or extra-large buns suit the portions you have in mind, and read the storage instructions if you won’t be serving them all at once. | I want to choose the size to suit my guests, whether I’m serving small bites or a more generous bun. Portion size is the biggest consideration for around 33% of consumers. |
| Label and nutritional information | Read the ingredients and allergen information; if needed, compare the nutritional information per 100 g and per portion. | If I’m catering for a guest’s allergy or dietary preference, I need to know what I’m serving. Checking the label is the top priority for around 23% of consumers. |
Nine mini buns and six standard buns won’t provide the same number of portions. A pack of four extra-large buns will also need to be shared differently among your guests.
First decide what size you want to serve, then work out how many buns you’ll need.
Ingredients, nutritional values and allergen information can change. This is particularly important if you’re buying for someone with an allergy.
Before serving, check the label on the pack you actually bought.
The nutritional value of an average currant bun won’t necessarily match the version in your basket. Allergen information also varies from product to product.
Check the ingredients for the product you’ve chosen and, if it’s relevant to your choice, compare sugar, fibre and salt on the same basis.
You may have buns left over after a small coffee get-together. Whether, and for how long, you can store them depends on the product and the instructions on the pack.
Choose an appropriate quantity or check the freezing instructions in advance. The Netherlands Nutrition Centre recommends freezing bread in portions after you buy it.
Albert Heijn offers currant bun and muesli bun options in different sizes, including mini buns and packs of six.
Jumbo sells Raisin Currant Buns in a standard pack of six.
PLUS sells standard currant buns, mini buns and a longer-life option, among others.
ALDI offers Raisin Currant Buns in a standard pack of six.
Lidl sells extra-large raisin currant buns and mini options, among others.
Start by comparing the number of buns and the size you want to serve. A standard pack of six, a pack of nine mini buns and four extra-large buns all provide different portions. Choose what suits your guests and take any leftovers into account.
Check the storage instructions for the pack you’ve chosen. PLUS says that one of its longer-life options can be frozen on the day you buy it and used within one month. The Netherlands Nutrition Centre recommends freezing bread in portions after you buy it.
Read the allergen information on the label of the pack you’re going to serve, even if you’ve bought the same product before. The Jumbo and PLUS options described list ingredients including cereals containing gluten and milk; check for warnings about other allergens too.
Check the ingredients list for the specific currant bun. One Albert Heijn option described lists iodised salt, but that doesn’t tell you anything about the ingredients in other options.