Lunch buyer planning portions
You regularly organise an office lunch and want to match the number of croissants in each pack to the colleagues who will be eating, without assuming every pack size suits every group.
First, work out how many colleagues will be eating, then consider how much preparation time you have. Buying individual fresh croissants can help minimise leftovers for a small team; with a multipack, check that you can get every croissant ready in time. If any colleagues have dietary requirements, always check the ingredients and allergens on the exact packaging.
You regularly organise an office lunch and want to match the number of croissants in each pack to the colleagues who will be eating, without assuming every pack size suits every group.
You have a short lunch break or limited oven space, so you need to choose between individual fresh croissants and varieties that need preparing.
You’re buying for colleagues with different dietary requirements and want to check the ingredients, allergens and any may-contain warnings on each pack.
First, work out how many croissants you need. Then choose a serving option that fits your lunch plans and check the labels of the products you’re considering.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Number of croissants | Compare the number of croissants in each pack with the number of colleagues who will be eating. If in doubt, consider buying them individually. | For a small group, I don’t want to be left with an opened pack. For around 42% of consumers, getting the right number of items would be the main consideration. |
| Preparation and storage | Check whether your chosen variety is ready to serve or needs preparing, and follow the storage and baking instructions on the pack. | If the lunch break is short, I don’t want to start baking when everyone sits down. Around 33% of consumers would prioritise ease of serving. |
| Ingredients and allergens | Read the ingredients list, allergen information and any may-contain warnings on the exact packaging. | If a colleague needs to avoid certain ingredients, I want to know exactly which product I’m bringing. For around 25% of consumers, checking the label would be the main concern. |
A pack of four croissants and a pack of six won’t necessarily suit the same team equally well.
Count the confirmed attendees and choose an amount that suits the group. Consider buying individual croissants if a multipack is likely to leave you with leftovers.
Croissants left over after lunch can contribute to food waste.
Fresh, part-baked and other varieties that need preparing may require different preparation and storage.
Before buying, check the instructions for your chosen variety and make sure you have enough oven and storage space.
Even a product with a specific dietary claim may contain other allergens or carry warnings about possible traces.
Discuss any relevant dietary requirements in advance and check the current packaging of the exact variety you’re buying.
According to the Netherlands Nutrition Centre, bakers aren’t required to use baker’s salt. The presence of iodised salt therefore varies by product.
Check the ingredients list if the type of salt used is important to your choice.
Albert Heijn is one option for finding packaged croissants for a planned lunch.
Jumbo offers several croissant varieties and pack sizes, including a pack of six.
Lidl lists croissants that need to be baked at home, among other options.
ALDI lists individual fresh butter croissants, giving you an option for matching the quantity to a small team.
PLUS offers both packaged croissants and individual butter croissants.
Dirk lists both a multipack of butter croissants and individual butter croissants.
These croissants may suit you if you’re considering an individual portion or a pack of four for an office lunch. Check the preparation instructions and ingredients for the variety you choose.
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An option if you’re looking for an 85 g croissant for an individual lunch portion. Check the serving instructions and allergen information on the packaging.
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A pack of four may suit a lunch for several colleagues. Before allocating oven space, check the preparation and storage instructions on this pack; don’t assume they’re the same as those for another SCHOOF variety.
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A pack of four with a total weight of 180 g, for those planning lunch by the pack. Check the preparation method, storage instructions and allergen information on the pack you choose.
Start by counting the colleagues who will be eating, then choose between individual croissants and a suitable pack size. If your chosen variety needs preparing, allow time and oven space before serving too.
No, follow the instructions for the exact variety. Albert Heijn recommends 3–5 minutes at 200 °C for AH Croissants, pack of 4; that guidance won’t necessarily apply to another croissant.
Yes, read the current ingredients list and allergen information on the pack you’re buying. The Netherlands Food and Consumer Product Safety Authority explains how allergens are listed on labels; a general product name won’t tell you which ingredients or possible traces are listed for a specific variety.
No, according to the Netherlands Nutrition Centre, bakers aren’t required to use baker’s salt. Check the ingredients list of your chosen croissant if you want to know which type of salt it contains.
No, check the full allergen information even for a gluten-free product. Jumbo’s product information for Schär Croissant à la Française lists egg and milk, among other ingredients, as well as warnings about possible traces of other allergens.