Hosts short on preparation time
Want to serve something with breakfast or brunch at your barbecue without an extra baking session? Look for ready-to-eat croissants, such as the fresh butter croissant sold individually by ALDI.
Choose ready-to-eat croissants if you don’t want to set aside oven space during your barbecue. If you’d like to serve them warm, choose a bake-at-home product or dough that you can shape yourself, and plan the preparation according to the instructions for that exact product. If any of your guests have specific dietary requirements, check the ingredients and allergens too; croissants aren’t sliced bread.
Want to serve something with breakfast or brunch at your barbecue without an extra baking session? Look for ready-to-eat croissants, such as the fresh butter croissant sold individually by ALDI.
If you have space in your oven or air fryer, you can choose a bake-at-home product. Read the instructions for the exact product and plan a baking session around preparing the other dishes.
Check the label of every variety you choose. For example, Jumbo lists wheat and gluten in its plant-based croissants, and also warns that the product may contain milk.
First, decide whether you want to serve the croissants straight away, bake them briefly or shape them from dough yourself. Then check the pack size and label against your guests’ needs.
| What to consider | What to check when buying | Who is this important for? |
|---|---|---|
| Serving straight away | Check whether the croissants are ready to eat or need to be prepared first. | If I need the oven for other dishes, I want to be able to serve them without an extra baking session. Around 43% of consumers prioritise convenience when serving straight away. |
| Serving warm and pack size | Compare the number of croissants with the preparation method and the time needed in the oven or air fryer. | For a planned brunch, I want to be able to serve warm croissants without the baking session clashing with the barbecue. For around 29% of consumers, serving them warm is the top priority. |
| Ingredients and allergens | Read the current ingredients list and allergen warnings for the exact variety. | If a guest has specific dietary requirements, I want to know what the croissants contain and what traces they may contain. Around 28% of consumers prioritise checking ingredients. |
The Voedingscentrum classifies croissants as small bread products, distinct from ordinary bread. So if you need sliced bread, you’ll need to look for a different type of product.
Decide whether you want to serve individual croissants, mini croissants or actual sliced bread, and search for that type of product.
A bake-at-home product takes up oven or air fryer space that you may also need for other dishes. PLUS gives instructions for preparing its butter croissants in both an oven and an air fryer; Danerolles Original is dough that you shape first.
Read the instructions for the product you choose and plan a separate baking session, or choose a ready-to-eat croissant if you don’t have the space.
Jumbo says its plant-based croissants contain wheat and gluten and may contain milk. So the term ‘plant-based’ doesn’t answer every question about allergens.
Check both the ingredients and the warnings on the current label for the exact product.
A place to compare dough options such as Danerolles Original.
Offers different types of croissants, including mini and plant-based varieties.
Worth considering if you’re looking for butter croissants with oven or air fryer instructions.
Among its products, you’ll find 1 de Beste butter croissants in a pack of four.
An option if you’re looking for a fresh butter croissant sold individually in store.
An in-store option for a butter croissant.
These two packs of butter croissants are options if you want to have croissants ready for a barbecue: one contains four regular croissants and the other contains mini croissants. Before buying either pack, check whether the croissants are ready to eat or need to be prepared first.
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A pack of four croissants could be a good fit if you’re preparing something for a small group. Check the preparation instructions before planning when to serve them, and read the current label if any of your guests need to check for allergens.
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The mini size is a good choice if you’d like to serve smaller croissants at brunch or with drinks and nibbles at your barbecue. Check the pack to see how to serve or prepare them, and read the ingredients and allergen information if your guests have specific dietary requirements.
No. The Voedingscentrum classifies croissants as small bread products, distinct from ordinary bread. If you need slices for your barbecue, choose sliced bread separately.
It depends on the exact product. PLUS recommends cooking its butter croissants in a preheated air fryer for 4 minutes at 180 °C, or in the oven for 4–6 minutes at 200 °C. For any other variety, follow the instructions on its own packaging.
Not necessarily. Jumbo says its plant-based croissants may contain milk. If someone has a milk allergy, check the current allergen information on the exact pack.
You can’t tell from the product category alone. Check the ingredients list of the croissants you want to buy to see whether iodised salt is listed.