Older people looking for a larger portion
If you’re choosing a croissant as a snack with your coffee, you can compare the weight per croissant and the number in the pack. A size label doesn’t tell you how thick or easy to eat it is.
Who is this choice relevant to?
Anyone wanting to serve warm croissants at home
With bake-at-home products, you’ll need to consider the equipment, steps involved and preparation time. A croissant bought ready to eat is another option if you don’t want to bake one.
Older people and carers who need to check the texture or label
If you have an allergy, the latest allergen information is what matters. If you have difficulty swallowing, you can’t tell whether a croissant is suitable from its size or appearance; Thuisarts advises contacting your GP if you have swallowing problems.
What should you look for when choosing?
First, decide what portion suits your coffee break, then consider whether baking it is practical. If chewing, swallowing or allergens are a concern, address those before choosing a size.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Portion size | Compare the total weight with the number of croissants, then work out the nominal weight per croissant. A higher weight per item doesn’t tell you how thick it is or what its texture is like. | If I want to serve one slightly larger croissant with coffee, the weight per item helps me choose without relying on a size label. For around 44% of consumers, portion size is the main consideration. |
| Preparation | Check whether the product is ready to eat or needs baking, and follow the instructions for the equipment you’re using. | If you want to serve something warm at coffee time, weigh up the preparation involved against choosing a croissant that’s ready to eat. Ease of preparation comes first for around 33% of consumers. |
| Texture and allergens | Read the latest allergen information. If you have swallowing problems, ask which foods and textures are suitable; don’t choose based on size alone. | If chewing, swallowing or an allergy is a concern, I want to check first whether this particular product is suitable. For around 23% of consumers, this is their main concern. |
Common mistakes
-
Assuming ‘thick cut’, ‘super’ or ‘large’ guarantees a particular texture
A product name or higher weight per item doesn’t tell you how thick the croissant is or how its crust will feel once prepared.
Compare the portion by looking at the weight and number of croissants. Assess the texture of the actual product separately.
-
Choosing an ordinary croissant by size if you have swallowing problems
A larger or smaller croissant isn’t necessarily suitable for someone who has difficulty swallowing. Thuisarts advises contacting your GP if you have swallowing problems.
Let individual advice on suitable foods and textures guide your choice, rather than a size or softness label.
-
Skipping the allergen information
Ingredients and allergens vary from product to product and can change. The Netherlands Food and Consumer Product Safety Authority states that allergens must be listed on the label of prepacked foods.
For a packaged product, read the latest label. If you’re buying a loose croissant from a shop, ask about the allergen information before you buy.
-
Assuming every croissant contains iodised salt
A mention of iodised salt on one product doesn’t automatically apply to other croissants. The Netherlands Nutrition Centre says that using baker’s salt when baking bread isn’t compulsory.
If iodised salt matters to your choice, check the ingredients list for the exact product.
Brands to compare
Albert Heijn
Albert Heijn offers fresh, bake-at-home, frozen, mini and larger croissants. This makes its range useful for comparing sizes and preparation methods side by side.
- The range page includes a 340 g pack of AH Super Croissants.
- The word ‘super’ doesn’t, by itself, tell you anything about a thick-cut texture; check the product you choose.
Jumbo
Jumbo offers regular, mini, larger and frozen croissants, among others. The number of croissants alongside the pack weight is particularly useful when comparing portions.
- Jumbo lists Super Croissants in a six-pack weighing 340 g, and regular croissants in a six-pack weighing 240 g.
- ‘Super’ and ‘large’ don’t indicate the crust, diameter or how easy a croissant is to chew.
Lidl
Lidl offers a butter croissant as an in-store item, which is an option if baking at home doesn’t fit into your coffee break.
- The product page says the croissant is available in store only.
- Check the portion and relevant product information for this item in store.
Aldi
Aldi describes a single butter croissant with a crisp, layered texture, ready to enjoy with your coffee.
- Buying one at a time means you can choose a single croissant without buying a bake-at-home pack.
- A crisp texture isn’t necessarily suitable if you have chewing or swallowing problems; ask for product and allergen information if needed.
PLUS
PLUS offers both a small individual butter croissant and packs of bake-at-home croissants. Compare the options by portion size and preparation.
- For its 180 g pack of butter croissants, PLUS says they can be baked in an oven or air fryer.
- Ingredients and allergens depend on the exact product, so always check the latest label.
Dirk
Dirk offers a single butter croissant and a pack of bake-at-home croissants. The listed weights can help you choose a portion.
- Dirk lists 65 g for the single croissant and 180 g for four bake-at-home croissants, or a nominal 45 g per croissant.
- A difference in weight doesn’t tell you anything about taste, texture or suitability for someone with swallowing problems.
Croissants for different coffee breaks
These Joybuy products come in different pack sizes, offering options for a croissant with your afternoon coffee. Compare the listed weight with the portion you want, and check the packaging if preparation, ingredients or allergens matter.
Image unavailable
Bakery Village Danish Croissant 85 g
An option to consider if you’re looking for a croissant listed as weighing 85 g to have with your afternoon coffee.
The weight tells you nothing about the crust or suitability for someone with swallowing problems. Check the latest ingredients and allergen information on the packaging.
Image unavailable
G'woon Mini Butter Croissants 200 g
An option to look at if you’d like to serve mini croissants with coffee.
The pack lists a total weight of 200 g; check the current number of croissants on the packaging to work out the portion. Check the preparation instructions and allergen information there too.
Image unavailable
g'woon Butter Croissants, 4 pack, 180 g
If you’re sharing four croissants with your coffee, a 180 g pack works out at a nominal 45 g per croissant.
That gives you a portion size, not an indication of texture. Check the packaging for preparation instructions and the latest allergen information.
Image unavailable
SCHOOF Croissants, 4 pack
A pack of four croissants to consider if you’re serving coffee to several guests.
Check the weight per croissant and the preparation instructions on the packaging before planning your portions or preparation. Read the latest allergen information too.
Frequently asked questions
Is ‘thick cut’ a standard term for croissants?
Don’t use ‘thick cut’ as a measure of a croissant’s texture. The ranges shown by retailers such as Jumbo and Albert Heijn use size labels like ‘super’, ‘large’ and ‘mini’. For a larger portion, compare the weight per croissant and assess the texture separately.
Is a larger croissant automatically more suitable for an older person?
No. A higher weight per croissant tells you only about the nominal portion, not how soft it is, its nutritional value or whether it’s easy to swallow. Consider the preferences of the person eating it and, if they have swallowing problems, seek individual advice.
What if someone has difficulty swallowing?
Don’t choose based only on the croissant’s size or soft appearance. Thuisarts advises contacting your GP if you have difficulty swallowing; an individual assessment is needed to work out which texture is suitable.
How do I check the allergens in a loose croissant from a shop?
Ask the seller for the allergen information for that croissant before you buy it. For a prepacked product, check the latest label; the Netherlands Food and Consumer Product Safety Authority explains that these labels must include allergen information.
Does every croissant contain iodised salt?
Don’t assume that every croissant contains iodised salt. If this matters to your choice, look for ‘iodised salt’ or ‘baker’s salt’ in the ingredients list for the exact product.