Who is this for?

Organisers buying for a group

You want to buy enough crispbread, so you’ll want to check the weight and number of pieces in each pack.

Parents looking to serve wholegrain snacks

You’re looking for a base for toppings that suits the children’s ages and appetites. The Netherlands Nutrition Centre lists a wholegrain cracker as a possible snack.

Organisers catering for allergies

If a child has a relevant allergy, you’ll need to check the ingredients and allergens on the exact pack you’ve bought.

What should you look for?

First, decide how many topped snacks you want to make. Then choose a suitable grain base and check the label before serving to your party guests.

What to considerWhat to check when buyingWho it matters most to
Quantity Check the net weight and number of pieces per pack, then work out how many packs you’ll need for the portions you’re planning. When I’m making snacks for a group, I want enough crackers without lots left over. Around 42% of consumers prioritise getting the quantity right.
Wholegrain and serving Check that it’s labelled wholegrain and make sure the size and firmness suit the topped snacks you’re planning. I want to serve the crackers with toppings in portions that suit the children. Around 25% of consumers prioritise this combination of grain base and serving style.
Allergens Read the ingredients and allergen information on the exact pack, and ask in advance which allergies are relevant to your guests. If a child has an allergy, I want to check the label before serving anything. This is the first concern for around 33% of consumers.

Common mistakes

  • Assuming wholegrain means it’s suitable for people with allergies

    Wholegrain describes the type of grain, not whether a product is suitable for someone with an allergy. Jumbo’s product information for Wholegrain Crispbread lists rye and wheat, among other ingredients; Albert Heijn lists rye and milk for Wasa Lightweight.

    Ask parents about any relevant allergies in advance, and check the ingredients and allergen information on the pack you’ll actually be serving.

  • Relying solely on online product information

    Ingredients and label wording can change, so older product information may not match the pack you buy.

    Check the label on the pack when you buy it, and keep the packaging so parents can read the information for themselves.

Brands and retailers to consider

Wasa

According to Albert Heijn’s product information, Wasa Lightweight is a thin crispbread made with wholegrain rye.

  • Albert Heijn lists 20 g of fibre per 100 g for this variety.
  • The same product information lists rye and milk as allergens present. Check the pack for any warnings about possible allergens too.

Ryvita

Ryvita Original Crispbread is a rye-based crispbread.

  • On its UK product page, Ryvita lists 88 g of wholegrain rye flour and 13.4 g of fibre per 100 g of product.
  • If you’re buying it in the Netherlands, check the information on the pack being sold.

Albert Heijn

Albert Heijn lists its own-brand crispbread as well as varieties from Wasa.

  • Its own-brand range includes wholegrain, golden-brown and sesame varieties in 375 g packs.
  • Check the label on the variety you choose: a product listing doesn’t tell you which ingredients and allergens are on that particular pack.

Jumbo

Jumbo Wholegrain Crispbread is a 375 g own-brand variety.

  • The product information lists 10.9 g of fibre per 100 g and distinguishes between allergens present and those that may be present.
  • According to Jumbo, this variety contains rye and wheat, among other ingredients. Check the full allergen information for your guests.

ALDI

ALDI lists Golden-Baked Wholegrain Crispbread as a 375 g own-brand variety.

  • The product listing states that each pack contains 25 pieces.
  • Before serving, read the ingredients and allergen information on the pack itself.

Crispbread at Joybuy

You can explore these crispbread varieties as a base for topped snacks. Compare the pack size with the number of portions you want to make, and check the label on your chosen variety for the children’s needs.

Wasa Lightweight crackers, 300 g

Wasa Lightweight crackers, 300 g

A 300 g pack to factor into your plans for topped snacks. Check the allergens on the exact pack.

View at Joybuy
Bolletje wholegrain crispbread, 265 g

Bolletje wholegrain crispbread, 265 g

A 265 g pack of wholegrain crispbread for making topped snacks. Check the label if allergens are relevant to your party guests.

View at Joybuy
g'woon wholegrain crispbread, 375 g

g'woon wholegrain crispbread, 375 g

The 375 g pack is an option if you’re preparing topped crackers for a group. If anyone has allergies, check both the ingredients list and allergen information on the pack.

View at Joybuy
Wasa Rustic crispbread, 215 g

Wasa Rustic crispbread, 215 g

A 215 g pack for when you’re planning smaller quantities of topped snacks. Check that the ingredients and allergens are suitable for your guests.

View at Joybuy
Bolletje Light Crispbread Golden Crisp, 240 g

Bolletje Light Crispbread Golden Crisp, 240 g

A 240 g crispbread variety to consider as a base for topped snacks. Don’t assume from the name that it’s wholegrain or suitable for someone with an allergy; check the label on the pack.

View at Joybuy

Frequently asked questions

Is wholegrain crispbread suitable for a children’s party?

Wholegrain crispbread can work as a topped snack, depending on the occasion. The Netherlands Nutrition Centre lists a wholegrain cracker as a possible snack; choose portions and toppings to suit the children’s ages and appetites.

Do I still need to check for allergens in wholegrain crispbread?

Yes. The term wholegrain doesn’t mean a product is suitable for someone with an allergy. According to Jumbo, the variety mentioned contains rye and wheat, among other ingredients; Albert Heijn also lists milk for Wasa Lightweight. So always check the label on the exact pack you’ve bought.

How can I keep crispbread crunchy until the party?

Store it in a dry place and seal an opened pack securely. Add the toppings shortly before serving to stop the crackers going soft.