The planner with several toppings
You’re looking for a crunchy base to serve with a range of toppings. Pack size matters most if you’ll use the rest of the crispbread too.
Who are these options for?
The everyday wholegrain shopper
You want to eat crispbread outside your Asian-themed evening too, so you check the wholegrain label and fibre content per 100 g, rather than relying on colour alone.
The toppings and allergens checker
You might be serving toppings containing soya or sesame, for example, and check the ingredients in both. Allergen warnings about possible traces can also be important when making your choice.
What should you look for?
Think about how much crispbread you’ll use, then decide whether the wholegrain label, the flavour of seeds or how well it goes with your toppings will guide your choice.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Pack size | Check the weight and consider whether you’ll use the rest after your Asian-themed evening. | When I’m serving crispbread to several people, I want to buy enough without choosing a pack that will be left unused. Around 45% of consumers prioritise having a practical amount. |
| Wholegrain and fibre | Read the wholegrain labelling and compare fibre content per 100 g. | If you regularly eat crispbread as a bread alternative too, you’ll want to know what the packaging claims actually mean. Around 36% of consumers say wholegrain and fibre information is a priority. |
| Toppings and allergens | Check the ingredients and allergens in both the crispbread and the toppings; compare salt content on the same basis. | When serving toppings such as soy sauce or sesame, for example, I want to be able to check what’s in the whole snack. For around 19% of consumers, how the crispbread works with the toppings is their main concern. |
Common mistakes
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Assuming a dark cracker is wholegrain
Colour, multiple grains and seeds don’t mean the same thing as a wholegrain label. If you eat crispbread regularly, that distinction can be a good reason to compare products.
Read the product name and ingredients on the pack, and compare fibre content per 100 g.
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Checking only the crispbread
A topping containing soya or sesame, for example, has its own ingredients and allergens. Salty sauces also affect the overall snack you’re serving.
Read the labels on both, including any allergen warnings, before combining them.
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Relying on an old product description
Ingredients, nutritional values and allergen information can change. This is especially important if you’re preparing food for guests with known allergies.
Check the current packaging for the crispbread and every topping you serve.
Brands to consider
Jumbo
Jumbo lists wholegrain crispbread in a 375 g pack. This size is worth considering if you’re shopping for several occasions.
- A larger pack can work well if you’ll use the rest after your Asian-themed evening.
- Check the ingredients, allergens and nutritional information on the current packaging.
Albert Heijn
Albert Heijn lists wholegrain crispbread as well as varieties with different flavour profiles. AH wholegrain crispbread is listed in a 375 g pack.
- The range of varieties lets you choose based on the product description and the flavour you’re after.
- Albert Heijn notes that product information can change, so check the packaging for the current ingredients.
Wasa
Wasa’s range includes wholegrain rye crispbread and Protein+. These are different products, so compare their labels separately.
- Wasa Wholegrain lists rye flour, yeast and salt as ingredients; Albert Heijn lists 20 g of protein per 100 g for Protein+.
- Check the gluten information and individual allergen warnings for these varieties, especially if serving them with soya or sesame toppings.
Lidl
Lidl Netherlands lists crispbread with sunflower seeds or pumpkin seeds in a 264 g pack, available in store.
- Seeded varieties are worth considering if flavour and texture are guiding your choice.
- Check the packaging in store for ingredients, allergens and nutritional information.
Crispbread on Joybuy
These crispbread products come in a range of pack sizes and varieties, so you can compare them with your plans for toppings and using any leftovers. Check the current packaging if wholegrain content or an allergen is important to your choice.
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Wasa Lightweight Crackers, 300 g
Consider this pack if you want to serve crispbread with a range of toppings. Before serving, check the cracker and topping labels for allergens.
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Wasa Wholegrain Crispbread, 260 g
This wholegrain rye variety could suit you if you’re looking for a simple base for toppings. Check the current packaging for ingredients and any allergen warnings.
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g'woon Wholemeal Crispbread, 375 g
The larger pack could be a good choice if you want to enjoy crispbread on several occasions. If the exact wholegrain content matters to you, check the ingredients on the current packaging.
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Bolletje Whole Grain Crispbread, 265 g
Consider this variety if you’re looking for wholegrain crispbread to enjoy during your Asian-themed evening and on other occasions. If you’re serving sesame toppings, check the crispbread label too.
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Wasa High-Fiber Crackers, 300 g
This variety is worth considering if you want to compare the fibre content of different crispbreads. Use the nutritional information per 100 g, and check the ingredients and allergens on the packaging.
Frequently asked questions
Is crispbread always wholegrain?
No, crispbread isn’t automatically wholegrain. Check the product name and ingredients on the packaging; a dark colour, seeds or a ‘multigrain’ label don’t in themselves mean it’s wholegrain.
What should I check when serving crispbread with soy sauce or sesame?
Read the ingredients and allergen information for both the crispbread and the toppings. If you’re using salty sauces, compare the salt content too. If you have a food allergy, look out for warnings about possible traces of allergens.