Who is this relevant to?

Anyone looking for a handy, portion-sized snack

Want to pop an egg cake in with your gym kit without carrying an opened pack? An individually wrapped option, such as Bolletje Brosse eierkoek melk, according to Albert Heijn, could be practical. Also compare the nutritional information for the portion you’ll eat.

Anyone thinking about when they train

If you want to eat something shortly before exercise, the size and composition of your snack matter. The Netherlands Nutrition Centre advises against having a large portion or foods high in fat, protein or fibre just before exercise. After working out, consider a biscuit as part of your overall diet, rather than as a meal replacement.

Anyone who needs to check ingredients and allergens

Egg, wheat, milk and soya are among the relevant allergens in the varieties mentioned; warnings about possible other allergens vary by product. Before buying, check the ingredients and allergen information on the packaging of the exact variety you’ve chosen.

What should you look for when choosing?

First decide whether you’re mainly looking for a handy portion, a particular chocolate flavour, a suitable time to eat it around your training, or control over the ingredients. A milk coating, cocoa-flavoured decoration and cream filling are different product types.

What to consider What to check when buying Who it matters to
Portion and convenience Check the weight per cake and whether they’re individually wrapped. Also read the storage instructions. I want to take one cake with me without carrying an opened pack in my bag. For around 31% of consumers, a portion that’s easy to take along is the main priority.
Chocolate flavour and type Check whether the description mentions a milk coating, cocoa-flavoured decoration or filling; then compare the sugars per portion. If I’m specifically in the mood for a filled cake, a thin coating might not be what I’m looking for. Chocolate flavour and type are the first thing around 31% of consumers consider.
Nutritional information and training time Compare sugars, fat, fibre and protein per portion and per 100 g. If you’re eating just before exercise, consider the portion size and ingredients. I want to assess what my snack contains and whether the portion suits the time I’m going to exercise. This is the most important consideration for around 23% of consumers.
Allergens and labelling Check the current ingredients, allergen information and any warning that the product may contain other allergens. If I need to avoid certain ingredients, the label matters more than the flavour or packaging. This is the main concern for an estimated 15% of consumers.

Common mistakes

  • Thinking of a chocolate-topped egg cake as a complete post-workout meal

    A sweet cake isn’t automatically a meal containing everything you might want after an intense workout. The Netherlands Nutrition Centre emphasises the importance of your overall diet and says that most people who exercise don’t need special protein products.

    Choose the cake as a snack if it suits the occasion, and consider what you eat after training alongside your usual meals.

  • Looking only at the nutritional information per cake

    A small portion and figures per 100 g answer different questions. For Bolletje Brosse eierkoek melk, Albert Heijn lists 65 kcal per cake, as well as 42 g of sugars and 9.2 g of saturated fat per 100 g.

    Use the per-portion figures to see what you’re actually eating, and the per-100 g figures to compare packs containing different-sized cakes.

  • Treating a coating, decoration and filling as the same thing

    According to Albert Heijn, Bolletje Brosse eierkoek melk has a milk coating, while Gulden Krakeling Choco filled egg cakes are described as having a cocoa-flavoured coating and cream filling. These are different types of product.

    Read the product description and ingredients before choosing based on the word ‘choco’ alone.

  • Relying on an old product listing

    The Jumbo chocolate egg cakes mentioned are no longer shown as available online on their product pages. Albert Heijn lists the Gulden Krakeling variety as available in store only.

    Before you shop, check where the variety you want is currently available.

Brands and retailers to consider

Bolletje

Bolletje Brosse eierkoek melk is an option if you’re looking for a small cake with a milk coating that you can take along individually wrapped. Albert Heijn lists ten cakes per pack and 65 kcal per cake.

  • Individually wrapped, so you can choose your portion in advance.
  • A milk coating isn’t the same as a coating explicitly described as chocolate. Check the label for milk, soya, wheat and egg, as well as warnings about possible other allergens.

Jumbo

Jumbo has product information for egg cakes with chocolate or cocoa-flavoured coating, as well as other varieties.

  • The chocolate varieties mentioned provide information you can use to compare type, portion size and nutritional value.
  • The product pages for Eierkoeken met Chocolade 8 Stuks and 4 Choco Eierkoeken say these are no longer available online; check your local store’s stock if you’re looking for them.

Gulden Krakeling

According to Albert Heijn, Choco filled egg cakes are egg cakes with a cocoa-flavoured coating and cream filling, for anyone specifically looking for a filled variety.

  • The product description makes it clear how this differs from a cake with just a coating.
  • Albert Heijn lists this variety as available in store only. The product information lists 41 g of sugars and 15 g of fat per 100 g; also check the current packaging for wheat, egg and soya.

Albert Heijn

As a retailer, Albert Heijn provides product information that lets you assess plain egg cakes and the varieties mentioned with a coating or filling separately.

  • Product pages may show ingredients, nutritional information, allergens and packaging details.
  • Albert Heijn warns that this information may change. Check the current label and availability of the specific product.

Lidl

Lidl lists plain egg cakes in a pack of twelve. This product listing is useful if you’re also considering an egg cake without a described chocolate coating.

  • The listed number of cakes helps you assess the pack size.
  • Assess any chocolate variety separately by checking its own product description, ingredients and nutritional information.

Related products on Joybuy

Related products coming soon.

Frequently asked questions

Is a chocolate-topped egg cake suitable just before exercise?

A small portion can make a snack, but think about how soon you’ll be training and how the portion feels for you. The Netherlands Nutrition Centre advises against having a large portion or foods high in fat, protein or fibre just before exercise, as they can stay in your stomach for longer.

Can I have a chocolate-topped egg cake as a meal after strength training?

Don’t treat a chocolate-topped egg cake as a replacement for a complete meal after strength training. The Netherlands Nutrition Centre considers getting enough protein for recovery as part of your overall diet, and says that most people who exercise don’t need special protein products.

Should I compare nutritional information per cake or per 100 g?

Use both: the figures per cake show what’s in the portion you’ll eat, while the figures per 100 g make it easier to compare products in different sizes. Check the current label for sugars, fat, fibre and protein, and make sure you know which portion size the figures relate to.

Which allergens should I check in these egg cakes?

At the very least, check whether your chosen variety contains egg, wheat, milk or soya, and read any warnings about other allergens. Labelling varies by product; the Netherlands Food and Consumer Product Safety Authority explains that allergens must be clearly stated on the label. Always check the current packaging when you buy.

Can I keep an egg cake with a coating in my gym bag for a long time?

Follow the storage instructions on the packaging you’ve chosen, especially if your gym bag gets warm. For Bolletje Brosse eierkoek melk, Albert Heijn says the product should be protected from heat.