Buyers supplying individual hotel rooms
You want to offer guests a pre-portioned serving of chocolate sprinkles, perhaps alongside rusks. Albert Heijn lists De Ruijter Kleintjes as a pack containing eight portions.
Choose chocolate sprinkles if guests will also be given rusks, bread or another suitable base. If you want a ready-to-eat welcome gift to enjoy with coffee, an individual box of chocolates is a better fit. If you’d like to provide chocolate sprinkles in each hotel room, individual portions save you from having to serve them from a large pack. A standard or larger pack, on the other hand, calls for a way to portion it out and make allergen information accessible.
You want to offer guests a pre-portioned serving of chocolate sprinkles, perhaps alongside rusks. Albert Heijn lists De Ruijter Kleintjes as a pack containing eight portions.
You expect the product to be used repeatedly and can serve the chocolate sprinkles yourself. Jumbo lists, among other options, a standard 390 g pack of De Ruijter Hagelslag Puur and a 600 g pack of its own-brand chocolate sprinkles.
Choose this when: guests will be given chocolate sprinkles as a topping, along with rusks or another suitable base.
Bear in mind: without a suitable base, chocolate sprinkles don’t serve the same purpose as a ready-to-eat gift.
Choose this when: the chocolate is intended as a ready-to-eat welcome gift to enjoy with coffee.
Bear in mind: check the contents, packaging and allergens for the specific box. Information about chocolate sprinkles won’t tell you anything about these.
Are you offering chocolate sprinkles with coffee in the hotel room, along with rusks or another suitable base? Focus on how you’ll serve them to each guest, the allergen information and how much you expect to use.
| Consideration | What should you check? | Who is this most important for? |
|---|---|---|
| Portions per guest | Check how many individual portions are included and whether they suit the way you plan to serve them. | If I want to give every guest their own portion, I don’t want to have to scoop it out of a shared pack each time. Individual servings are the main priority for around 42% of consumers. |
| Allergen information | Check the current label for the exact variant and decide how guests will be able to access the information. | If guests won’t receive the original packaging, I want them to be able to check the allergens before eating. Accessible information is the top priority for around 33% of consumers. |
| Flavour and usage | Compare the variant you want with the pack size and how much you expect to use. | For a shared breakfast, I want to choose a flavour that suits what’s on offer without buying more than I can use. Around 25% of consumers put this choice first. |
Chocolate sprinkles are used as a topping. Without rusks, bread or another suitable base, they’re not an equivalent alternative to a ready-to-eat gift with coffee.
Before choosing a product, decide whether you want to offer a breakfast item or an individual welcome gift.
For its 390 g pack of De Ruijter Hagelslag Puur, Jumbo lists milk and soya as allergens and states that the product may contain lactose. The flavour name is no substitute for checking the label.
Check the ingredients and allergen information on the exact pack you plan to offer.
A 600 g pack doesn’t provide pre-portioned servings for individual hotel rooms. Serving it yourself may be a better fit for a shared breakfast.
Choose a pack size to suit the number of guests, how much you expect to use and how you plan to serve the chocolate sprinkles.
For this type of chocolate sprinkles, both pre-portioned servings and a standard pack are worth considering.
A brand to explore if you want to choose between different varieties of chocolate sprinkles.
Its own brand offers a larger pack of chocolate sprinkles for sharing.
A dark chocolate sprinkles option in a larger pack for those who want to portion it themselves.
Not if you want to give a ready-to-eat gift. Chocolate sprinkles are intended as a topping, so choose them when guests will also be given rusks, bread or another suitable base.
For pre-packed chocolate sprinkles, allergen information is shown on the label. The Netherlands Food and Consumer Product Safety Authority states that consumers must be informed about allergens in unpackaged foods in another way. So, before serving, decide how guests will be able to check the information for the variant you’ve chosen.
No. For its 390 g pack of De Ruijter Hagelslag Puur, Jumbo lists milk and soya as allergens and states that the product may contain lactose. Read the label on the pack you’re actually offering.
No, that doesn’t follow from the rule. The information cited from the Netherlands Food and Consumer Product Safety Authority relates to bread, bread substitutes and other bakery products, not the ingredients in chocolate sprinkles. Check the exact packaging for the ingredients in your chocolate sprinkles.