Home baker decorating several oliebollen
You want enough flakes for the oliebollen you plan to serve, without opening more packs than necessary. So compare the net weight of the variants you’re considering.
To decorate several chocolate oliebollen, you could consider a 300 g pack of own-brand chocolate flakes. First work out how much you need, then choose between milk and dark chocolate. If you have allergies, check the label on the exact variant. In the Koopmans recipe, the flakes are added to the chocolate filling as decoration after baking.
You want enough flakes for the oliebollen you plan to serve, without opening more packs than necessary. So compare the net weight of the variants you’re considering.
You’re choosing a dark chocolate variant for decorating. If you also want to check the stated cocoa content, you could look at the label on De Ruijter Royaal, which states that it contains at least 40% cocoa solids.
You check the label on the exact pack, especially if you’re baking for others. PLUS milk chocolate flakes list milk and lactose; De Ruijter Royaal contains soya and may contain milk.
Before decorating homemade chocolate oliebollen, work out how much you’ll need. Then check the label and choose your preferred variant.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Quantity | Compare the net weight with the number of oliebollen you want to decorate. The own-brand packs mentioned here are 300 g. | If I’m decorating several oliebollen, I want enough flakes in one pack without having lots left over. Around 50% of consumers prioritise the quantity they need when making this choice. |
| Ingredients and allergens | Read the ingredients and allergen warnings on the pack you choose; don’t rely solely on whether it says milk or dark chocolate. | When I’m baking for someone with a food allergy, I want to be able to check the label on the exact variant. For around 30% of consumers, checking the label comes first. |
| Milk or dark chocolate | Choose your preferred variant and, if you wish, check the stated cocoa content. Sprinkle the flakes over the finished oliebol or filling. | For the finishing touch, I prefer to make a deliberate choice between milk and dark chocolate. The preferred variant is the first consideration for around 20% of consumers. |
The products mentioned are sold as chocolate flakes for bread toppings or decoration. The Koopmans recipe uses them on the filling of an oliebol that has already been baked.
Choose flakes for decorating, and follow the ingredients and method in your oliebol recipe for the batter and filling.
De Ruijter Royaal contains soya and may contain milk. So the word ‘dark’ is no substitute for checking for allergens.
Before use, read the ingredients list and warnings on the pack you’ve actually bought.
In the Koopmans recipe, chocolate flakes are used to decorate the chocolate filling after baking, not as a replacement for the chocolate in the filling.
Use the chocolate and method specified in your chosen recipe for the filling, then add the flakes as a finishing touch.
ALDI lists Kiekeboe chocolate flakes in milk and dark chocolate, both in 300 g packs.
PLUS sells Fairtrade milk chocolate flakes in a 300 g pack.
Jumbo lists milk and dark chocolate flakes in 300 g packs, as well as a 300 g duo mix.
De Ruijter sells milk, dark and Royaal flakes, among others. The 240 g pack of Royaal dark chocolate flakes states that it contains at least 40% cocoa solids.
Lidl lists 300 g packs of dark chocolate flakes as a shop product.
Albert Heijn listed 300 g packs of AH dark chocolate flakes, but marked that specific product as discontinued.
These products include dark or milk chocolate flakes for decorating, plus two packs of chocolate sprinkles as an alternative type of decoration. Compare the pack sizes and exact product types: chocolate sprinkles and flakes are not the same.
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A dark chocolate variant to consider for decorating several oliebollen. The pack contains 390 g; check the label on the pack you choose for allergen information.
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An alternative if you’d like to use milk chocolate sprinkles rather than flakes for decoration. The pack contains 600 g. Check the ingredients and allergen information on the label.
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A dark chocolate variant for anyone looking for a 200 g pack for decorating. Don’t rely solely on the word ‘dark’ when choosing; check the allergen information on the pack too.
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Milk chocolate flakes for decorating, in a 200 g pack. If you have allergies, read the ingredients and warnings on the label.
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Milk chocolate flakes in a 300 g pack, worth considering if you’re decorating several oliebollen. Check the exact ingredients and allergen information on the pack, especially if wheat is relevant to your choice.
If you’re following the Koopmans recipe, it’s best to use the flakes as a finishing touch: the filled oliebollen are decorated with chocolate flakes after baking. Only use them in the batter if a recipe specifically instructs you to do so.
No, the products discussed here are chocolate flakes for bread toppings or decoration, not frozen ingredients for oliebollen. Follow the storage and usage instructions on the pack and in your recipe.
You can’t tell from the word ‘dark’: De Ruijter Royaal contains soya and may contain milk. Check the ingredients and allergen warnings on the pack for every variant you choose.