What should you look for when choosing?
First, compare the exact product variety per 100 grams, then decide how much you want to eat during a study session. According to the European Commission, the claim ‘low fat’ for solid foods means no more than 3 grams of fat per 100 grams. A difference between ordinary cashew products does not, by itself, substantiate an authorised ‘reduced fat’ claim.
As an example, based on the label for Duyvis Oven roasted cashews salted, a 25-gram portion contains 10.75 grams of fat and around 146.5 kcal. This is a portion for comparison, not personalised nutrition advice. The label values are from Albert Heijn.
| What to consider |
What to look for |
Who it’s for |
| Fat content and claims |
Check the fat in grams per 100 grams for the exact product variety and read the precise claim on the packaging. |
If I’m mainly looking for a demonstrably lower fat content while studying, I check both the label and the claim. Around 36% of consumers prioritise fat content when making this choice. |
| Portion size and energy |
Compare products using the same portion weight and convert the nutritional values per 100 grams to the amount you’ve chosen. |
If I want to decide in advance how much I’ll eat during a study session, I weigh my portion and compare like with like. Around 29% of consumers prioritise portion control. |
| Salt and ingredients |
Check the salt per 100 grams, ingredients list and allergen information separately. |
If I mainly want an unsalted snack with a simple ingredient list, I look beyond the fat figure. Around 21% of consumers focus primarily on salt and ingredients when making this choice. |
| Packaging and storage |
Match the net weight to your planned portions and follow the storage advice for that particular variety. |
If I’m buying for several study sessions, I want to know how many portions the pack contains and how to store them after opening. Around 14% of consumers prioritise planning around the packaging. |
The percentages refer to these distinct purchasing priorities and are not measured market shares. If you have allergies, also check the ingredients and allergen information on the current packaging.
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Frequently asked questions
Does ‘low fat’ mean the same as ‘reduced fat’?
No. Don’t treat these claims as interchangeable. For solid foods, the European Commission defines ‘low fat’ as no more than 3 grams of fat per 100 grams. A difference between two ordinary cashew products does not, by itself, substantiate an authorised comparative claim.
How do I calculate the nutritional values for my snack portion?
Multiply the value per 100 grams by the weight of your portion, then divide by 100. Use the same portion weight when comparing products, as manufacturers may list different portion sizes. The European Union sets out nutrition declarations per 100 grams or 100 millilitres.
How should I store an opened pack of cashew nuts?
Follow the storage advice for the variety you buy. Duyvis recommends storing its product in a cool, dry place and putting an opened bag in a light- and airtight container. Jumbo recommends storing its product in a cool, dry, dark place.
What should I check if I have a food allergy?
Before buying, read the allergen information and warnings about possible cross-contamination on the packaging. The NVWA states that prepacked products must display allergen information on the label.
Which cashew nuts were covered by the ALDI safety warning?
The NVWA warning dated 20 May 2026 applied only to 170-gram packs of Trader Joe’s unsalted cashew nuts with barcode 2003020120930 and best-before date 23-09-2026, due to possible metal fragments: do not eat this specific pack. The warning applies to a specific batch and is not a general condemnation of ALDI cashew nuts.