What should you look for when buying?
The amount you actually eat is the key factor if you want to limit the energy in your snack. Then compare how the nuts are prepared and how easy they are to take with you.
| What to consider |
What should you check? |
Who should pay particular attention? |
| Energy in your portion |
Check the kcal per 100 g and calculate it for your portion: kcal per 100 g × portion weight in g ÷ 100. |
If your main aim is to limit the energy in your own snack portion, it’s better to weigh the nuts than guess by taking a handful. Around 50% of consumers who prioritise the energy in their portion feel the same way. |
| Salt and ingredients |
Check the ingredients and salt content of the exact variety; unsalted doesn’t automatically mean that no oil has been added. |
If you’re looking for unsalted nuts or a simple ingredients list, you’ll want to check the preparation method on the label. Around 30% of consumers who prioritise ingredients and composition share this concern. |
| Portioning and taking them with you |
Check the net weight, portion information and closure. Also check the rules of the festival you’re attending. |
If you want to grab a measured snack while you’re out and save the rest for later, portioning and resealing are practical considerations. Around 20% of consumers who prioritise convenience on the go share this need. |
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Frequently asked questions
Can a small portion of cashews be labelled low-energy?
No, not just because the portion is small. According to the European Commission, a low-energy claim for a solid food is only permitted at a maximum of 40 kcal (170 kJ) per 100 g. The varieties mentioned from PLUS, Duyvis, Jumbo and Albert Heijn are all above this threshold.
Does ‘less energy’ mean the same as ‘low-energy’?
No. According to the European Commission, a claim about reduced energy content requires at least 30% less energy, as well as information about the factor responsible for the reduction. A small difference between two sets of nutritional values isn’t enough on its own to support such a claim.
How should you store opened cashews?
Follow the storage instructions on the packaging of your product. Albert Heijn recommends closing the pack securely and storing it somewhere cool, dark and dry. For opened, unsalted cashews, the Netherlands Nutrition Centre gives six months in a kitchen cupboard as general storage advice for maintaining quality; this isn’t a guarantee that they’ll keep in a warm festival tent. A rancid taste, tough texture or mould are signs of deterioration or spoilage.
What allergen information should you check?
Check the label on the exact pack before buying and eating the product. The Jumbo variety mentioned contains cashews and states that the product may contain other nuts and peanuts. Albert Heijn also mentions possible cross-contamination with other types of nuts. The NVWA explains that allergens must be clearly stated on the label.
Which ALDI cashews were covered by the recall warning?
The NVWA warning dated 20 May 2026 concerned 170 g packs of TRADER JOE’S unsalted cashews, with barcode 2003020120930 and a best-before date of 23-09-2026, due to possible metal fragments. Do not eat a pack that exactly matches these details. The warning doesn’t automatically apply to other pack sizes or all ALDI cashews.