If you’re looking to buy Asian snacks, you’ll find a huge range of flavours, sizes and origins online. From Japanese snacks and Korean snacks to Thai snacks, Indian treats and Chinese crisps: the packaging often looks appealing, but it doesn’t always tell you exactly what you’re getting.
The main pitfalls are usually easy to avoid:
First, look at the country of origin and the full ingredients list. With Asian crisps, wheat, soya, milk, sesame, shellfish or squid can be present in the seasoning mix. This applies even when these ingredients aren’t mentioned in the product name.
For anyone looking for vegetarian snacks, the preparation method is especially important. A product may be described as suitable for vegetarians, yet still contain flavourings or allergens. For example, Lay’s Max Double Crunch Red Sweet Chilli states that the product is suitable for vegetarians and contains none of the 14 major EU allergens. Still, check the packaging when it arrives: product compositions can change.
Also look out for terms like:
For a film night or party, bags of 150 to 200 grams are handy for sharing. Smaller packs of around 20 to 70 grams are better suited to a lunchbox, store cupboard or tasting selection.
A large size is only good value if you’ll finish it in time. Crisps, prawn crackers and seaweed snacks lose their crunch quickly once opened. So seal the pack properly and store snacks in a cool, dry place, away from direct sunlight and moisture.
For heavy use, uncooked products like prawn crackers are worth considering. Sa Giang Shrimp Crackers come in a 1 kg pack and need to be fried at home. That takes more time and oil, but can be handy for a large group. Always check for shellfish allergens with prawn crackers.
A serving size can vary from brand to brand. So compare the table per 100 grams rather than just the values per bag.
Pay particular attention to:
A baked potato snack isn’t automatically a healthy choice. For example, Yan Jin Pu Zi O’Potato products list 24 grams of fat per 100 grams, but remain snacks with around 502 kcal per 100 grams. So use the nutritional table as a comparison tool, not a marketing promise.
Why this fits the profile: A familiar crisp base with a fresh lime flavour and a medium size for home or a small gathering.
The 90 g pack stops you buying a large bulk bag before you’ve tried the flavour. The ingredients and allergens are clearly listed.
90 g content; lime flavour; contains wheat and soya according to the product information.
Why this fits the profile: These Korean snacks focus on a distinctive sweet-savoury combination of honey and butter.
The 60 g size limits waste when you want to try an intense flavour first. Check the label for milk, wheat and soya.
Korean product; 60 g; honey-butter flavour; milk, wheat and soya listed as allergens.
Why this fits the profile: A large size for parties, families or anyone who regularly wants to prepare prawn crackers at home.
The quantity is clear: 1 kg. So you’re not paying for a small bag in a large pack, but you do need to fry them yourself.
1 kg content; tapioca flour and prawns; suitable for frying; contains shellfish.
For a varied spread, you can combine different textures:
When placing a mixed order, it’s wise to start with smaller packs. That way, you can discover which flavours suit you before buying a large selection.
We’ve put together a full, up-to-date list of products that fully meet these strict selection criteria and current European safety regulations.
Always check the product page and the label when it arrives. Look specifically for milk, soya, wheat, sesame, fish, shellfish and molluscs. The packaging is the deciding factor if the information online and on the product differ.
This varies by product and packaging. Unopened crisps remain edible until the date on the pack. After opening, the crunchiness usually decreases due to air and moisture. Seal the bag well and consume the contents quickly if possible.
Choose sharing packs of around 150 to 200 grams, such as coconut crackers, aloo bhujia or several bags of crisps. For larger groups, a 1 kg bag of prawn crackers can be practical, provided you have time to fry them and take shellfish allergies into account.