Breakfast cake and chocolate at Joybuy
These products suit two different occasions: breakfast cake for a sweet break while working from home, and chocolate for sharing. Compare the packaging and current label before you choose.
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Snelle Jelle Breakfast Cake Less Sugar-Free 250g
An option for a clearly defined sweet treat during a work break. Don’t take the product name as confirmation that the cake is sugar-free; check the sugar content and portion size on the packaging.
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g'woon sliced breakfast cake 485g
The pre-sliced format is handy if you don’t want to cut your own during a short break. Check the portion size and label if nutritional value or allergens are important to your choice.
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Tony's Chocolonely Chocolate Gift Pack 288 g
This box of chocolates is suited to sharing or giving as a gift, rather than as a direct replacement for your lunch. Before offering it to someone, check the allergens and how many individual portions you need.
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Milka Chocolate Assortment Party Pack 143 g
A chocolate assortment for sharing. Check the packaging to see how many portions you can offer, and check the allergens for the selection you’ve chosen.
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Frequently asked questions
Can a slice of breakfast cake replace my whole lunch?
A slice of breakfast cake on its own isn’t the same as a complete lunch. Voedingscentrum gives figures of 11.2 g of sugars and 1.1 g of fibre, among other nutrients, for an average 30 g slice; the nutritional value of your lunch also depends on what else you eat.
Should I check for rye and gluten in breakfast cake?
Yes. If you need to avoid rye or gluten, check the packaging of the specific breakfast cake. The Peijnenburg plain 10-pack described by Jumbo lists rye; it also says it may contain milk and nuts.
Can I give someone a box of chocolates without checking first?
First check whether the recipient needs to avoid any allergens. The Celebrations gift pack reviewed at Albert Heijn lists milk, peanuts, soya, wheat and egg, among other ingredients; always read the current label on the box you choose.
Does the Dutch definition of ‘bakers’ salt’ mean that all breakfast cake contains iodine?
No. That definition doesn’t tell you which type of salt is used in an individual breakfast cake. The Commodities Act Decree on the Addition of Micronutrients to Foods, published via Overheid.nl, defines bakers’ salt as iodised table salt for bread and other baked goods. Check the ingredients or ask the manufacturer if iodine is relevant to your purchase.