Commuters short on time to pack
If you don’t want to cut anything before you leave, a separately wrapped slice could be just the thing. For example, Peijnenburg lists ten individually wrapped 28 g slices in its Naturel 10-pack.
A separately wrapped slice of breakfast cake is handy when you want to take a portion with you without having to cut it. Sliced cake takes a little more preparation, but lets you decide how much to pack; a premium version is mainly a matter of taste. Compare sugars and fibre per portion and per 100 g, and check the label for allergens. A slice of breakfast cake is not automatically a substitute for a full lunch.
If you don’t want to cut anything before you leave, a separately wrapped slice could be just the thing. For example, Peijnenburg lists ten individually wrapped 28 g slices in its Naturel 10-pack.
If you pay attention to sugars, fibre or ingredients, compare the nutritional information for your chosen variety per portion and per 100 g. The figures for a standard cake won’t necessarily apply to a wholemeal or differently made version.
When checking for allergens, the label on the exact pack is what matters. The standard Peijnenburg portion pack lists rye and warns that it may contain, among other things, hazelnuts and almonds; other varieties may have different ingredients.
First decide how you want to take your breakfast cake with you. Then compare the nutritional information and ingredients on the pack you’re actually choosing.
| What to consider | What to check | Who it matters to |
|---|---|---|
| Taking it with you and portioning | Check whether the slices are individually wrapped and how much a portion weighs. | When I’m in a hurry, I want to be able to take a slice with me without having to cut or wrap it first. Around 36% of consumers put this convenience first. |
| Sugars and fibre | Compare sugars and fibre per 100 g and per portion; check the ingredients list too. | For my lunch, I want to know how much sugar and fibre the slice I’m eating contains. Around 29% of consumers give this comparison top priority. |
| Allergens | Read the allergen information on the exact pack, including any warnings about possible traces. | If I need to avoid certain allergens, I want to assess the variety I’ve chosen rather than go by the brand name. Around 21% of consumers put this check first. |
| Flavour and type | Check what has been added to the variety and whether the cake is sliced or unsliced. | If I’m taking breakfast cake with me mainly for the flavour, I want to know whether a version with, for example, pearl sugar suits the occasion. An estimated 14% of consumers choose primarily on flavour and type. |
Fibre doesn’t tell you how much sugar a slice contains. The Netherlands Nutrition Centre lists both 1.1 g of fibre and 11.2 g of sugars in a 30 g slice of standard breakfast cake; a specific variety may differ.
Compare the nutritional information on the label of your chosen cake per portion and per 100 g, including sugars and fibre.
Breakfast cake made with rye contains a cereal that contains gluten. Warnings about the possible presence of other allergens may also vary between varieties.
Read the ingredients and allergen information on the current pack, even if you already know the brand.
ALDI Supermarkets describes Koek & Bakker’s premium pearl sugar breakfast cake as an unsliced cake with pearl sugar. This flavour description alone says nothing about its nutritional value compared with other varieties.
Choose this type of cake to suit your taste, and use the nutrition table to compare it with plain or wholemeal breakfast cake.
Peijnenburg offers standard portion packs and sliced varieties, including a version with no added sugars.
Koek & Bakker is a supermarket own brand offering, among other things, pre-sliced zero and wholemeal breakfast cake, as well as an unsliced pearl sugar version.
The relevant g'woon variety here is 485 g of sliced wholemeal breakfast cake.
These products show two ways to take breakfast cake with you: a bar-shaped cake and sliced wholemeal breakfast cake. For both, check the packaging if individually wrapped portions or allergen information are key to your choice.
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The bar shape can be handy if you want to take breakfast cake with you. The pack contains 250 g; check the label to see how the portions are packaged and how much each bar weighs.
Don’t assume the product name tells you how much sugar it contains. Compare the nutritional information per portion and per 100 g, and read the allergen information on the pack.
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The sliced version is a good fit if you want to pack slices yourself for lunch on the go. The pack contains 485 g; check the weight of each slice when comparing nutritional values per portion.
The product information lists rye, but its allergen statement is contradictory. For an allergen decision, check the label on the physical pack.
A slice of breakfast cake isn’t automatically a full lunch. For a 30 g slice of standard breakfast cake, the Netherlands Nutrition Centre lists, among other things, 92 kcal, 11.2 g of sugars, 1.1 g of fibre and 0.9 g of protein. Check the nutritional information for your variety and consider what else you’re taking with you.
No. Peijnenburg’s sliced Naturel with no added sugars still contains 1.4 g of sugars per 28 g slice. Check the ‘of which sugars’ figure in the nutrition table on your chosen pack.
Check the ingredients and allergen warnings on the exact pack. The standard Peijnenburg Naturel portion pack lists rye and the possible presence of hazelnuts and almonds; don’t assume the same applies to other breakfast cake varieties.
Don’t assume every breakfast cake is made with baker’s salt. If the type of salt used matters to your choice, check the ingredients of the specific product or ask the manufacturer.
Check whether the slices are actually individually wrapped; ‘sliced’ only means that the cake has already been cut into slices. Also check the weight of each slice and follow the storage and use-by information on the pack.