What should you look for when choosing?
First decide whether you need a base to decorate, chocolate for decoration or a gift. If you’re planning a breakfast cake activity, choose a format that suits the activity and check the packaging for ingredients that are relevant to the children.
| What to consider |
What to look for |
Who it matters to |
| Allergens |
Read the ingredients, allergen information and any ‘may contain’ statements. If you need a gluten-free option, check for other allergens too. |
If a child needs to avoid an ingredient, I want to know whether this particular variant is suitable before we start decorating. This would be the top priority for around 31% of consumers. |
| Shape and portions |
Check whether the cake is sliced, individually wrapped or unsliced. Match the number of slices to the activity. |
If each child is decorating their own slice, I want to avoid too much cutting; if I’m cutting shapes from a whole cake, I need an unsliced variant. Around 31% of consumers would make the activity format their main consideration. |
| Ingredients |
Compare sugars and fibre per 100 g and per serving, and check which sweeteners and warnings are listed on the packaging. |
I want to be able to see what’s in a slice across different variants, rather than relying on labels such as ‘wholemeal’ or ‘zero’. This would be the biggest consideration for around 23% of consumers. |
| Storage |
Check the number of servings, the use-by date and storage instructions, including what to do after opening. |
If there are slices left after decorating, I want to know how to store them according to the packaging. This would be the main purchasing concern for around 15% of consumers. |
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Frequently asked questions
Does breakfast cake always need to be sliced for a decorating activity?
No. Sliced or individually wrapped portions work well if each child is adding toppings to their own portion. If you want to cut shapes from a whole cake, look for an unsliced variant and allow extra time for preparation.
How do I check the allergens in breakfast cake?
Read the ingredients and allergen information on the current packaging for the variant you’ve chosen. The Netherlands Food and Consumer Product Safety Authority says allergens must be clearly stated on the label. Even with gluten-free breakfast cake, check for other ingredients a child needs to avoid, such as milk or lupin in the Jumbo variant reviewed here.
Does breakfast cake with no added sugar mean it’s suitable for every child?
No. On its own, that label says nothing about allergens or whether the product contains sweeteners. The zero variants reviewed from Albert Heijn and Jumbo contain sweeteners and carry a warning that excessive consumption may have a laxative effect. So read the ingredients and warnings for the variant you choose.
Can I assume breakfast cake contains iodine-enriched baker’s salt?
No, don’t assume this without checking the product information. The Netherlands Nutrition Centre says that even the use of baker’s salt in bread is not compulsory; this does not tell you which salt is used in a specific breakfast cake. Check the product’s ingredients list.
How should I store breakfast cake after decorating?
Follow the storage instructions on the packaging for the breakfast cake you’ve used, especially if it has already been opened. The Jumbo and Albert Heijn product pages reviewed recommend storing the products in a cool, dry place; also check the use-by date and any additional instructions for after opening.