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It's a common frustration: a new frying pan that warps or loses its non-stick coating after just a few months. This can make the search for a durable, functional pan feel unnecessarily complicated. A 28 cm ceramic frying pan is a popular choice for many households, particularly for those who want to cook PFAS-free. This size is versatile enough for a meal for two or a one-pan dish.
This guide will help you make an informed choice. We focus on the specifications that truly matter, so you can find a pan that suits your cooking style and heat source.
Before we look at specific models, it's helpful to understand the key features of a good ceramic frying pan.
Based on the criteria above, we have curated a selection of 28 cm ceramic frying pans. These recommendations are based on product parameters and functionality.
Why this product The Redchef Starlight is a functional and accessible option for everyday use. It focuses on a PFAS-free cooking experience and ease of use, with a coating that the manufacturer claims provides effortless food release.
Advantages
Who is this for? For the home cook seeking a budget-friendly, healthy frying pan for daily stovetop meals, who values a non-toxic coating and easy maintenance.
Why this product This Tefal frying pan from the Renew+ series combines cooking performance with a focus on sustainability. The body is made from 100% recycled aluminium, and the pan includes convenient features that are hallmarks of the brand.
Advantages
Who is this for? For the eco-conscious cook looking for a versatile pan for both the stovetop and the oven. The Thermo-Signal is a practical tool for those who value consistency in their cooking results.
Why this product Le Creuset is renowned for its robust and durable cookware. This model is designed for superior performance and a long lifespan. Although the manufacturer refers to it as a 'Toughened Non-Stick' coating, it is PFOA-free, one of the most well-known substances in the PFAS group.
Advantages
Who is this for? For the serious home cook who invests in premium cookware and is looking for a pan built for intensive, long-term use, with the reliability of a top-tier brand.
Is a 28 cm frying pan not quite what you're looking for, or are you curious about pans for specific dishes like stews or sauces? For dishes that require slow cooking or contain more liquid, ceramic casserole pans are an excellent alternative. They have higher sides and often come with a lid, making them ideal for different cooking techniques.
Is a ceramic frying pan healthier? A ceramic pan is often considered a healthy frying pan because its non-stick coating does not contain PFAS (such as PFOA and PTFE). Choosing ceramic is primarily a way to avoid exposure to these specific chemical compounds.
How do I maintain a ceramic non-stick coating? To maximise the coating's lifespan, it is recommended to use utensils made of wood, silicone, or plastic. Avoid metal spatulas that can cause scratches. Let the pan cool down before cleaning it and avoid using abrasive sponges. Hand washing is often gentler than the dishwasher.
Does every ceramic frying pan work on induction? No, not automatically. Whether a pan is suitable for induction depends on its base, not the ceramic coating. The base must be magnetisable (ferromagnetic). All pans in our selection are explicitly marked as suitable for induction. Always check this in the product specifications.