Anyone decorating homemade movie snacks
For anyone who wants to sprinkle aniseed sprinkles over cupcakes or rusks, for example, rather than serve a box of chocolates. Albert Heijn suggests using crushed aniseed sprinkles in this way.
Choose aniseed sprinkles if you want to finish homemade movie-night snacks with a sweet anise topping. The aniseed sprinkles covered here aren’t a box of chocolates: look for a separate chocolate snack if you want something to put out for everyone to share, and check the ingredients on the packaging if your guests need to avoid wheat or gluten.
For anyone who wants to sprinkle aniseed sprinkles over cupcakes or rusks, for example, rather than serve a box of chocolates. Albert Heijn suggests using crushed aniseed sprinkles in this way.
For anyone looking for sugar-coated aniseed seeds and choosing between whole sprinkles and a finer, crushed topping. Jumbo’s product information describes both types.
For anyone who wants to check the packaging for wheat or gluten before serving. Jumbo lists wheat starch in the blue and white sprinkles, as well as the crushed variety covered here.
First, decide whether you’re looking for a topping for homemade snacks or chocolate to share straight away. If you want aniseed sprinkles, choose the right type and check the ingredients on the packaging you’ll be serving.
| What to consider | What to look for | Who it matters to |
|---|---|---|
| Purpose of the snack | Are you looking for sprinkles for homemade snacks or a box of chocolates to share straight away? | I want to decorate my movie snacks, not put out a box of chocolates. For around 30% of consumers, choosing a topping comes first. |
| Whole or crushed | Choose whole sprinkles if you want visible seeds, or crushed sprinkles for a finer topping. | I want a type of sprinkle that suits the finish on my cupcakes or yoghurt. Around 20% of consumers pay most attention to this. |
| Ingredients and allergens | Read the ingredients and allergen information on the packaging; the varieties covered here contain wheat starch. | If I’m serving snacks to guests, I want to know what’s in them. For around 50% of consumers, checking for allergens is the top priority. |
The aniseed sprinkles described by Jumbo are sugar-coated aniseed seeds. Albert Heijn suggests using them as a topping; they’re not the same as a box of chocolates to share straight away.
Before you buy, decide whether you want to decorate snacks or serve a separate chocolate treat.
Jumbo lists wheat starch in both the blue and white sprinkles covered here and the crushed variety. Albert Heijn notes that product information can change.
So, check the ingredients and allergen information on the packaging of the exact variety you’re serving.
Jumbo lists a 330 g pack of blue and white sprinkles and a 270 g pack of crushed sprinkles. The weight won’t tell you which type is right for topping your snacks.
First choose between whole and crushed sprinkles, then work out how much you’ll need for the snacks you’re planning.
Albert Heijn and Jumbo list De Ruijter aniseed sprinkles in several varieties, including whole and crushed.
No. The aniseed sprinkles covered here are sugar-coated aniseed seeds, used as a topping on foods such as rusks and cupcakes. Look for a separate chocolate snack if you want to put out a box for everyone to share.
Choose whole sprinkles if you want to see individual seeds as decoration, or crushed sprinkles for a finer topping. Albert Heijn suggests using crushed sprinkles on foods such as yoghurt and cupcakes.
Yes. Jumbo lists wheat starch in the blue and white varieties covered here and in the crushed variety; it also lists cereals containing gluten as an allergen for the crushed variety. Check the current packaging for the variety you’re buying.