What should you look for in almonds for lunch?
First decide whether you want to compare the fat content of the product itself or simply measure out how much you take with you. Then check the salt, ingredients, packaging and allergen information separately.
| What to consider |
What should you check? |
Who is this important for? |
| Fat content |
Read the claim and compare fat and energy per 100g. ‘Without added fat’ isn’t the same as a low total fat content. |
If your main aim is to find almonds with less fat, check both the claim and the nutritional information. Around 31% of consumers make reducing fat in products their top purchasing priority. |
| Portion size |
Check the portion weight and compare different products at the same weight. AH lists a 25g portion for its roasted unsalted almonds; Duyvis lists an average portion of 30g. |
If you mainly want to take a manageable amount with your lunch, portion weight matters. Around 25% of consumers prioritise portion control. |
| Salt and ingredients |
Read the ingredients list and check for added salt and the salt content per 100g separately from the fat content. Jumbo Unsalted Almonds also contain sunflower oil. |
If you want to avoid added salt and are looking for a simple ingredient list, check both for the specific variety. Around 19% of consumers give unsalted products top priority. |
| Packaging and cost |
Check the net weight, whether the packaging can be resealed and the current price per kilogram. Don’t compare bags by pack price alone. |
If you’re looking for practical packaging for regular lunches and want to compare costs, weight and portioning both matter. Around 13% of consumers prioritise cost and convenience for taking food with them. |
| Allergen information |
Read the information for the specific variety. If buying loose, ask for the allergen information before you buy. |
If an allergen restriction affects your choice, you need information about the product actually being offered. Around 12% of consumers name allergen information as their top purchasing priority. |
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Frequently asked questions
Does ‘without added fat’ mean the same as ‘low fat’?
No. According to Albert Heijn, the Duyvis variety reviewed is roasted without added oil or fat, but contains 50g of fat per 100g. For solid foods, the European Commission sets the threshold for a ‘low fat’ claim at no more than 3g of fat per 100g.
Can I compare the stated portions on different packs directly?
Not if the portions weigh different amounts. Duyvis lists an average of 30g, while AH Unsalted Almonds and Jumbo Unsalted Almonds list 25g. Compare products per 100g first, then calculate the values for the same portion weight.
How should I store the rest of a pack?
Follow the storage and closing instructions on the packaging of the specific variety. Albert Heijn recommends storing its almonds in a cool, dark, dry place and closing the pack properly after use. For an opened bag of Duyvis almonds, Albert Heijn recommends an airtight, lightproof container.
Does a university canteen have to provide allergen information for almonds sold loose?
Yes. According to the Netherlands Food and Consumer Product Safety Authority, the seller must provide information about allergens present where the food is offered. For nuts, it must be clear which type is being served. The information can be given in writing or verbally; if it’s given verbally, customers must be told clearly that they can ask for it.