Putting lunchboxes together
You want to give each attendee a measured amount and need to distinguish between a multipack for ordering and genuine individual portion packs.
Choose a multipack of standard packs if you want to distribute stock across refreshment tables or serving times; a multipack does not automatically contain individual lunchbox portions. According to Albert Heijn, the AH Unsalted Almonds 3-pack consists of three separate 190 g packs. For smaller portions, you’ll need to weigh them out yourself and arrange allergen information at the serving point.
You want to give each attendee a measured amount and need to distinguish between a multipack for ordering and genuine individual portion packs.
You’re distributing almonds across tables or breaks and want to open packs in stages, with clear allergen information available at the serving point.
You choose based on ingredients and salt preferences, and provide information about almonds and any other allergens listed. Unsalted does not mean allergen-free.
Choose this when: you want to distribute stock across several refreshment tables or serving times.
Bear in mind: a multipack is not the same as individual lunchbox portions.
Choose this when: you want to decide how much goes in each lunchbox.
Bear in mind: weighing, packing and providing allergen information all take preparation.
Choose this when: you specifically want to serve roasted or salted almonds on a shared table.
Bear in mind: flavours and ingredients vary by product; a smaller bag is not proof that it contains individual portions.
For conference catering, the main considerations are how the almonds will be served, the amount needed per planned portion and the information guests need about them.
| Consideration | What to look for | Who is this important for? |
|---|---|---|
| Serving format | Check the number of packs and the weight of each one; a multipack may contain standard packs rather than individual portions. | If I’m filling lunchboxes, I want to know whether I can hand the packs out as they are or need to portion them first. Around 28% of consumers give the serving format the most weight. |
| Quantity and portion planning | Work out the quantity based on the number of attendees, the portion you’ve chosen and the number of serving times; if you’re portioning the almonds yourself, allow for preparation time and packaging too. | For a planned number of attendees, I want to have enough almonds ready and be able to distribute the portions properly. Around 22% of consumers prioritise quantity and portion planning. |
| Allergen information | Use the information on the current packaging. For loose nuts, you must name the specific type of nut, such as almonds. | If I’m serving loose almonds, I want to give guests clear information about the type of nut and any allergens listed. Around 22% of consumers put this information first. |
| Flavour and ingredients | Compare the ingredients list for the exact variety; ‘unsalted’ does not automatically mean that no other ingredients have been added. | When flavour or ingredients are important to the menu, I want to choose deliberately between unsalted and savoury varieties. This is the top priority for around 17% of consumers. |
| Storing leftover stock | Plan which packs to open for each break and follow the storage instructions on the packaging for opened stock. | If everything won’t be served at once, I want to be able to store unopened packs and seal opened ones carefully. Around 11% of consumers put this first. |
According to Albert Heijn, the AH Unsalted Almonds 3-pack is supplied as three separate items. The linked pack contains 190 g per item.
Check both the number of units and the weight per unit before deciding whether you can put the product straight into lunchboxes.
Portioning the almonds yourself takes extra preparation and may require packaging materials.
For loose nuts, you must name the specific type of nut. The Netherlands Food and Consumer Product Safety Authority (NVWA) states that guests must be able to see which nut is being served.
Name almonds specifically and include any other relevant information from the current packaging.
For its 140 g Unsalted Almonds, Jumbo lists 99% almonds and sunflower oil.
Check the ingredients list for the exact variety rather than relying on the product name alone.
Separate packs let you open stock as needed for each serving time. The Netherlands Nutrition Centre advises storing nuts in a cool, dark and dry place and sealing them properly.
Open only what you need for each break and follow the storage instructions on the packaging for any remaining stock.
According to Albert Heijn, the Unsalted Almonds 3-pack is a multipack of separate items; the linked pack contains 190 g per item.
The PLUS unroasted, unsalted almonds reviewed here come in a 200 g stand-up pouch.
The manufacturer lists a 125 g pack for Almonds Original. Albert Heijn describes the Oven roasted variety as roasted in the oven without added oil or fat.
For its 140 g Unsalted Almonds, Jumbo lists 99% almonds and sunflower oil as ingredients.
ALDI lists Trader Joe’s almonds in 200 g packs, with roasted, salted and smoky flavour varieties.
The Alesto product page lists 200 g of Spanish almonds in several varieties.
These Joybuy products are suited to portioning almonds yourself and serving them during shared breaks.
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The 160 g pack may be a good fit if you want to weigh out your own portions for lunchboxes or refreshment tables.
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The 200 g raw, unsalted variety may be a good fit if you want to create your own portions and prefer this flavour profile.
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The 500 g pack may suit a shared snack break if you specifically want to serve roasted, salted almonds.
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The 150 g pack of roasted, salted almonds may suit a snack break where you decide the serving sizes yourself.
The multipack contains three 190 g items, totalling 570 g. Albert Heijn lists a serving size of 25 g for the linked product, which means you can weigh out up to 22 full portions, with 20 g left over. These are portions you weigh out yourself, not individual bags included in the pack.
State that they are almonds and make sure guests can see where allergen information is available. The NVWA says you must name the specific type of nut for loose nuts. According to the applicable version cited, the Commodities Act Regulation on Allergen Information for Non-prepacked Foods has been in force since 13 December 2014.
No. The AH and PLUS unsalted products reviewed contain almonds. ‘Unsalted’ does not change the fact that almonds are a listed allergen; also check the precautionary statements on the pack you receive.
Store nuts in a cool, dark and dry place, and seal opened packs properly. The Netherlands Nutrition Centre recommends this way of storing nuts; for unopened packs, also follow the label and use-by or best-before date.
No. For its 140 g Unsalted Almonds, Jumbo lists 99% almonds and sunflower oil. Check the ingredients list for the exact variety if you want to see what it contains.