Quick breakfast bakers
Don’t want to get milk and eggs ready for the batter on a working day? Look for a mix that only needs water. Do check which ingredients and allergens are already in the dry mix.
Choose a 1 kg pancake mix that only needs water if you want to keep extra ingredients to a minimum on weekday mornings. If you have milk and eggs at home, a mix that calls for those ingredients could also suit you. Either way, check the allergen information and compare the nutritional information per 100 g. A 1 kg bag is most practical if you can store and use its contents according to the pack instructions.
Don’t want to get milk and eggs ready for the batter on a working day? Look for a mix that only needs water. Do check which ingredients and allergens are already in the dry mix.
Do you bake often enough to use a 1 kg bag, and don’t mind adding milk and eggs? Check the proportions on the pack and how to store the opened bag.
Are the type of flour, nutritional values or allergens key factors for you? Compare similar mixes per 100 g and check the ingredients and allergen information for the exact variant.
Start with the ingredients you need to add to the batter. Then check whether the nutritional information and allergens in your chosen mix suit your needs. The preparation method alone won’t tell you that.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Preparation | Check whether you only need water for the batter, or whether you also need milk and eggs. | If I’m making pancakes before work, I don’t want to have to get extra ingredients ready first. Simple preparation is the top priority for around 42% of consumers. |
| Nutritional information | For similar mixes, compare fibre, sugars and salt per 100 g; also check the ingredients list. | If I make pancakes for breakfast regularly, I want to know what’s in the mix without being swayed by different serving sizes. Around 33% of consumers give this comparison top priority. |
| Allergens | Check the allergen statement on the exact bag and look for any warnings about traces. | If I need to avoid an allergen, the ingredients in the dry mix matter more than how quickly I can make the batter. Around 25% of consumers put this check first. |
The preparation instructions don’t tell you what’s already in the dry mix. The product information for Maison Niels de Veye and Van de Meester also lists milk and egg.
Before buying, check the ingredients, allergens and any warnings about traces on the exact pack.
A bigger bag doesn’t automatically make breakfast easier. For Molen de Hoop’s recipe, you also add milk and two eggs to 250 g of mix.
Read the full preparation instructions before deciding which mix fits your morning routine.
That label doesn’t tell you how the other ingredients and nutritional values compare with another mix.
The Netherlands Nutrition Centre recommends comparing labels per 100 g. Also check the ingredients list and what you add to the batter yourself.
A 1 kg pancake mix for anyone who adds their own milk and eggs to the batter.
A traditional Dutch-style 1 kg pancake mix that, according to the supplier, only needs water. The supplier mainly caters for (semi-)professional bakers.
A 1 kg pancake mix that, according to the product information, only needs water as an additional ingredient.
No, you can’t tell that from the preparation method. The product information for Maison Niels de Veye and Van de Meester lists milk and egg in their 1 kg mixes. Check the allergen information on the exact pack before choosing.
Compare similar mixes per 100 g rather than by serving alone. This lets you compare values such as fibre, sugars and salt side by side, even when the stated serving sizes differ. The Netherlands Nutrition Centre also recommends comparing products per 100 g.
No, don’t go by the brand name alone. The Albert Heijn product page mentioned is for a 300 g bag; the Jumbo, Lidl, ALDI and PLUS pages mentioned show 400 g examples. Check the weight and variant if you’re specifically looking for 1 kg.